Vietnamese Restaurant Berlin
Menu
Our Asian cuisine is a mix of Vietnamese cuisine, Indochinese cuisine and grilled dishes. At Nhat Long Restaurant Berlin Mitte you can try different Pho soups, which guests say is the best Pho in Berlin, or enjoy our Hanoi soul food with the legendary Bún chả – the street food classic from Hanoi, which even US President Barack Obama enjoyed during his visit to Hanoi.
Starters | Soups & Phở | De La Terre | De La Mer | Green Soul | Du Gril Viêtnamien | Udon & Sake | Pâtisserie | Kids
Starters
Octopus Salad
12.50octopus, sea asparagus, wild herb salad, leek, chili, soy sprouts
Mango Beef Salad
13.50marinated beef fillet, wild herb salad, lotus, coriander, peanut
Salmon Tatar
14.50sashimi salmon, wakame salad, avocado, coriander
Asian Beef Tatar
14.50beef fillet, sesame, coriander, chili
Tempura № 320
12.50mixed seafood tempura
Tempura № 321
9.50mixed vegetable tempura
Tempura № 322
12.50mixed seafood & vegetable tempura with 3 mayonnaises: wasabi, miso, mango
Summer Vibes
8.50summer roll, meat, lettuce, fresh herbs, egg, peanut
Vegan Roll
7.50summer roll, avocado, fresh herbs, peanut
Nem Roll
8.50minced pork, glass noodles, shrimps, lettuce, hanoi №4 sauce
Bánh mì Đặc biệt
8.50vietnamese roll, lettuce, mayonnaise, sesame sauce, chicken grilled pork belly or shrimps
Há Cao
8.50steamed dumplings, king oyster mushroom, morels, coriander
Soups & PHỞ
Phở – The taste of Vietnam. From early morning until late at night, many Vietnamese eat the aromatic noodle soup. In the beginning, Pho consisted of water buffalo meat cooked in broth, which was eaten with rice noodles. With the French colonisation in the 19th century, beef replaced water buffalo and it received its current name. The French called the dish pot-au-feu, which means “pot on the fire”, and through Vietnamese spelling it became pho.
Sour Spicy
7.50barbarie duck, carrot, morel, egg flakes , coriander
Spicy Coco
6.50coconut milk, lemon grass, organic tofu, coriander, chili, enoki
Miso
6.50soybean paste, seaweed, spring onion, organic tofu, enoki
Royal Phở Bò Đác Thầu
19.50beef fillet, rice noodles, leek, coriander, mint, lime, chili
Phở Gà
15.50corn chicken, rice noodles, leek, coriander, mint, lime, chili
Phở Hải Sản
19.50corn chicken, rice noodles, leek, coriander, mint, lime, chili
Phở Đậu Hũ
15.50organic tofu, sea asparagus, wild herb salad, leek, chili
De La terre & de la mer
Madame Cook
18.50chicken chop, rice, ichyban eggplant, wild broccoli, lotus, curry sauce
Canard á la maison
19.50fried duck breast, king oyster mushroom, la ratte potatoes, wild broccoli, carrots, ha long sauce
Salmon Tataki
19.50salmon flambé, spinach, sesame, wasabi mayonnaise
Tuna Tataki
22.50tuna flambé, sesame, pak choi, unagi sauce
Tôm Curry
18.50king prawns, rice, ichyban eggplant, wild broccoli, lotus, curry sauce
Saumon Brûlée
18.50salmon, sesame spinach, matcha lime mayonnaise, rice, lotus
Coco Loup
17.50sea bass in clay pottery, coconut, lime, leek, dill, chili, rice
Green Soul
Vegan Market
13.50thai asparagus, baby spinach, wild broccoli, pak choi, enoki, sweet potato puree
Tofu Lover
15.50fried organic tofu, wild broccoli, carrot, thai asparagus, coriander, rice, lotus, hot soy sauce
HANOI SOUL FOOD
US President Barack Obama sat on a flimsy plastic stool and ate Bún Chả with celebrity chef Anthony Bourdain at a restaurant in Hanoi. Since then, the Bún Chả Huong Lien restaurant has seen a rush of customers. According to Tuoitrenews, many flock to try the dish, which is called “Bún Chả Obama”.
Red River Ribs
14.50spare ribs, sweet and sour tomatoes, garlic, rice
Tonkin Belly
14.50traditional pork belly in clay pot, caramel, rice
Bún Chả
14.50pork belly, salad, rice noodles, hanoi №4 sauce
DU GRIL VIÊTNAMIEN - Meat
beef fillet
29.50200g beef fillet, red pepper sauce
Entrecôte
28.50200g rib eye steak, selfmade bbq sauce
pork belly
16.50300g pork belly, hanoi №4 sauce
Spare-Ribs
16.50400g spare ribs, hoisin sauce
saddle of lamb
23.50200g saddle of lamb, tamarind sauce
duck leg
23.50duck leg, orange teriyaki sauce
DU GRIL VIÊTNAMIEN - Fish
King-Prawns 5 STK.
22.50with wasabi mayonnaise
King-Prawns 10 STK.
37.50with wasabi mayonnaise
Salmon steak
23.50200g salmon fillet, lemon mayonnaise
Thuna Steak
28,.0200g tuna fillet, miso sauce
Octopus
21.50200g octopus, chorizo oil
Sea bass for 2 people with dill lemon sauce by weight.
Side Dishes
Pak Choi
4.00Sea Asparagus
4.00Sweet Potato Puree
5.50Wild Broccoli
4.00Wakame Salad
4.50Long grain rice
3.50Edamame
4.50Sweet Potato Fries
4.50La Ratte Potatoes
3.50Thai Asparagus
4.50Ichyban Eggplant
4.00Mixed Mushrooms
4.50selfmade sauces
Wasabi Mayonnaise
2.00Mango Mayonnaise
2.00Miso Mayonnaise
2.00Lemon Mayonnaise
2.00Matcha Lime Sauce
2.00Hanoi №4 Sauce
2.00Spicy Mango Sauce
2.00Red Pepper Sauce
2.00Hot Soy Sauce
2.00Hanoi Sauce
2.00Sesame Sauce
2.00Peanut Sauce
2.00Selfmade BBQ Sauce
2.00Tamarind Sauce
2.00
UDON & SAKE
Chicken
13.50chicken, wild broccoli, baby carrot, king oyster mushroom, coconut curry sauce
Beef Royal
16.50beef fillet, wild broccoli, baby carrot, king oyster mushroom, coconut curry sauce
Barbarie Duck
15.50duck breast, wild broccoli, baby carrot, king oyster mushroom, coconut curry sauce
Shrimps
16.50shrimps, wild broccoli, baby carrot, king oyster mushroom, coconut curry sauce
Green
13.50organic tofu, wild broccoli, baby carrot, king oyster mushroom, coconut curry sauce
DE LA PÂTISSERIE
Golden Ice
7.50fried vanilla ice cream, berries
Tartelette au citron
7.50shortbread, lemon cream, sorbet, berries
Ménage á trois
8.50chocolate tarte , sorbet, berries
Crème Brûlée
8.50mango, sorbet
HANOI KIDS
Mademoiselle Cook
7.50chicken chop, rice, vegetables, peanut sauce
Captain Hong
7.50Vegetables or fish tempura, mayonnaise, ketchup
Kids menu
12.50Bubble Tea or soft drink | main course | dessert
Cheeky noodle
7.50Udon noodles | vegetables
Hot ball
5.00Backed vanilla ice cream, fresh fruit
