Hanoi Passion Cocktails
Cocktails & Drinks
The drinks selection at Nhat Long Restaurant in Berlin Mitte is modern and perfectly matched to our menu; always with an Asian twist. Traditional and exotic cocktails await you at Torstrasse in Berlin Mitte. Enjoy first-class gins, including Martin Miller’s Orginal, Hendricks Gin or Monkey 47 – Schwarzwald Dry Gin. Exquisite sake with fine umami from Ueno Gourmet, fine champagnes as well as trendy wines and creative cocktails round off the concept. The offer is completed with snacks from our menu.
Apperitiv | Wine | Sparkling | Sake | Gin | Sweet Sour Dreams | Hanoi Passion | Long Beach Vibes

OUR GIN DARLINGS
GIN & TONIC
9.50Martin Miller‘s Gin | Tonic Water | Lemon
GIN Fizz
9.50Martin Miller‘s Gin | Lemon Juice | Sugar Syrup | Soda Water
DRY MARTINI
9.50Martin Miller‘s Gin | apros White | Bitters
NEGRONI
9.50Martin Miller‘s Gin | apros Red | Amaro
BASIL SMASH
10.50Martin Miller‘s Gin | Lemon Juice | Basil Leafs | Sugar Syrup
LONDON MULE
10.50Martin Miller‘s Gin | Ginger Beer | Limes
CLOVER CLUB
10.50Martin Miller‘s Gin | Lemon Juice | Egg White | Strawberry Syrup
BEE‘S KNEES
10.50Martin Miller‘s Gin | Lemon Juice | Orange Juice | Honey Syrup

SWEET SOUR DREAMS
WHISKY SOUR
10.50Yellow Rose Harris County | Lime Juice | Bitters | Sugar Syrup | Egg White
VODKA SOUR
10.50Stolychnaya Vodka | Lime Juice | Bitters | Sugar Syrup | Egg White
AMARETTO SOUR
11.50Villa Massa Amaretto | Yellow Rose Outlaw | Lime Juice | Sugar Syrup | Egg White
WASABI SOUR
10.50Martin Miller‘s Gin | Cucumber | Lime Juice | Basil Syrup | Wasabi | Egg White
PISCO SOUR
10.50Pisco Control | Lime Juice | Bitters | Sugar Syrup | Egg White
PISCO’S BUTTERFLY
11.50Pisco Control | Lime Juice | Bitters | Butterfly Pea Infusion | Egg White

Hanoi Passion
VIET MULE
11.50Lua Moi | Ginger Beer | Limes
CHO CU
13.50Don Papa Rum | Malibu | Lime Juice | Cucumber | Pineapple | Sesame Oil
PAPILLON
10.50Villa Massa Limoncello | Tonic Water | Butterfly Pea Infusion
MARTINI 43
8.50Licor 43 Baristo | Vietnamese Coffee
LYCHEE MARTINI
9.50Stolychnaya Vodka | Lichee Liqueur
RED TIGER 22
10.50Martin Miller‘s Gin Lemongrass infused apros Red | Sake | Orange Bitters

Phojito
Vietnamese Pho in a cocktail glass:
The most popular cocktail, not only in Hanoi, has also conquered the hip bars of Hong Kong, Singapore, London and New York. The aromatic spice blend of black cardamom, cassia cinnamon and star anise goes well with gin and Cointreau. The drink was invented by Hanoi’s leading bartender Pham Tien Tiep, who celebrates it in his Ne-Bar.
PHOJITO
10.50Martin Miller‘s Gin | Cointreau | Pho Spices | Sugar | Lime Juice | Coriander

LONG BEACH VIBES
We are also happy to serve the coladas vegan and lactose-free!
PIÑA COLADA
11.50Havana Añejo | Malibu | Heavy Cream | Cream of Coconut | Pineapple Juice
BAI SAO COLADA
11.50Pisco Control | Matcha Syrup | Heavy Cream | Cream of Coconut | Pineapple Juice
LAGON BLEU
10.50Stolychnaya Vodka | Blue Curaçao | Limon Juice | Lemonade
PINK LOTUS
10.50Martin Miller‘s Gin | Lichee Liqueur | Limon Juice | Dragon Syrup
MAGIE VIOLETTE
11.50José Cuervo Reposado | St-Germain | Lime Juice | Butterfly Pea Infusion | Tonic Water
LA VIE EN ROSE
10.50Martin Miller‘s Gin | Lime Juice | Rose Syrup | Bitters
Aperitiv
Price per 0.1l glass
Sparkling
SPARKLING DE GINJO
29.50Ninki Sake | Btl. 0,3L
FRENCH 77
11.50Champagne | St-Germain | Lemon Juice
CHAMPAGNE COCKTAIL
12.50Champagne | Brandy | Angustura
VERMOUTH
apros VERMOUTH
7.50White | Rosé | Red, 6cl
NEGRONI
9.50apros Red | Martin Miller‘s Gin | Amaro
FLEUVE ROUGE
10.50apros Red | Rum | Apple Juice
SAKE
YUZU SPRITZ
11.50Yuzu Sake | Cava | Tonic Water
PRUNE DU JAPON
10.50Tete Japan Botanicals | Tonic Water
Wine by glass
Price per 0.1l glass
White
SAUVIGNON BLANC THE NED
4.00Marisco | Marlborough
POMINO D.O.C.
4.50Castello di Pomino | Tuscany
ALBARIÑO ATLANTICO
4.50Bodega Mar de Frades | Rías Baixas
ROSÉ
MUSKATTROLLINGER
4.50Rainer Schnaitmann | Württemberg
THE PALM
6.00Chateau d‘Esclans | Côtes de Provence
RED
BELLERUCHE A.C.O.
4.50Michel Chapoutier | Côtes du Rhône
FAMILIA
5.00Primitivo di Manduria | Apulia
CHATEAU HAUT PONTET
7.50Saint Emilion Grand Cru | Libournais
Wine by bottle
Price per 0.75l bottle
White
GRAUBURGUNDER
23.50Dry| Matthias Gaul | Pfalz
SAUVIGNON BLANC
25.50The Ned | Marisco | Marlborough
POMINO D.O.C.
29.50Castello di Pomino | Tuscany
ALBARIÑO ATLANTICO
29.50Bodega Mar de Frades | Rías Baixas
SCHEUREBE
24.50Dry| Bischel Appenheim
CHARDONNAY
39.50Alois Lageder | Südtirol
GODELLO ATLANTICO
39.50Bodega Mar de Frades | Rías Baixas
SANCERRE BLANC A.C.
53.50Domaine Michel Thomas | Loire
ROSÉ
MUSKATTROLLINGER
29.50Rainer Schnaitmann | Württemberg
THE PALM
39.50Chateau d‘Esclans | Côtes de Provence
WHISPERING ANGEL
55.50Château d‘Esclans | Côtes de Provence
ROCK ANGEL
69.50Château d‘Esclans | Côtes de Provence
RED
SANGIOVESE DI TOSCANA
23.50Caparzo | Tuscany
BELLERUCHE A.C.O.
26.50Michel Chapoutier | Côtes du Rhône
PROXIMO D.O.C.A.
27.50Bodega Marqués de Riscal | Rioja
FAMILIA
29.50Primitivo di Manduria | Apulia
OBERBERGER BASSGEIGE
39.00Franz Keller | Pinot Noir
CHATEAU HAUT PONTET
43.50Saint Emilion Grand Cru | Libournais
BEAUNE DU CHATEAU
69.50Bouchard Pére et Fils | Côte de Beaune
Sparkling by glass
Price per 0.1l glass
White
ALBARIÑO BRUT NATURE
6.50Bodega Mar de Frades | Rías Baixas
DE SAINT GALL
11.50Tradition Brut | Champagne
ROSÉ
BOUVET-LADUBAY
7.00Brut Rosé | Crémant
Sparkling by bottle
Price per 0.75l bottle
White
ALBARIÑO BRUT NATURE
39.50Bodega Mar de Frades | Rías Baixas
DE SAINT GALL
79.50Tradition Brut | Champagne
LOUIS ROEDERER
109.50Brut Premier | Champagne
ROSÉ
BOUVET-LADUBAY
45.00Brut Rosé | Crémant
DE SAINT GALL
99.00Brut Rosé | Champagne
LOUIS ROEDERER
139.00Rosé Vintage | Champagne

Sake
Our first-class sake is much more than an alcoholic drink. Whether warm, cold or carbonated, it is an expression of the Japanese soul and its unique culture. It goes well with meat dishes, fresh fish, sushi and sashimi, and as an aperitif or cocktail. The umami in sake makes it an excellent accompaniment to food. Umami is a natural amino acid found in tomatoes, mushrooms, meat, parmesan, miso and soy sauce.
Translated with www.DeepL.com/Translator (free version)
SAKE BY TAP
HONJOZO
7.500.1L | Urakasumi | 15% | Cold served
SNOW HUT
8.500.1L | Yuki no Bosha | 16% | Cold served
HONJOZO
14.500.25L | Urakasumi | 15% | Warm served
SNOW HUT
15.500.25L | Yuki no Bosha | 16% | Warm served
SAKE BY BOTTLE
Honjozo
49.500.72L | Urakasumi | Honjozo | 15%
Snow Hut
53.500.72L | Yuki no Bosha | Honjozo | 16%
Cherry Blossom
69.500.72L | Dewazakura | Ginjo | 15%
Velvet
69.500.72L | Shichiken | Junmai Ginjo | 15%
Turtle Red
79.500.72L | Ikekame | Junmai Daiginjo | 15%
N 12
89.500,72L | Urakasumi | Junmai Ginjo | 15%
SPARKLING
Sparkling De Ginjo
29.500.3L | Ninki | 11%
Sparkling Dry
30.500.36L | Shichiken | 11%
Sparkling Dry
59.500.72L | Shichiken | 11%
DEGISTIV & LIQUEUR
TETE - JAPAN BOTANICALS
6.504CL | Amabuki | Shochu & Ume | 12%
GINJO TRESTER
7.504CL | Amabuki | Shochu | 25%
For further drinks, please refer to our drinks menu.