Hanoi Passion Cocktails
Cocktails & Drinks
The drinks selection at Nhat Long Restaurant in Berlin Mitte is modern and perfectly matched to our menu; always with an Asian twist. Traditional and exotic cocktails await you at Torstrasse in Berlin Mitte. Enjoy first-class gins, including Martin Miller’s Orginal, Hendricks Gin or Monkey 47 – Schwarzwald Dry Gin. Exquisite sake with fine umami from Ueno Gourmet, fine champagnes as well as trendy wines and creative cocktails round off the concept. The offer is completed with snacks from our menu.
Apperitiv | Wine | Sparkling | Sake | Gin | Sweet Sour Dreams | Hanoi Passion | Long Beach Vibes
OUR GIN DARLINGS
GIN & TONIC
9.50Martin Miller‘s Gin | Tonic Water | Lemon
GIN Fizz
9.50Martin Miller‘s Gin | Lemon Juice | Sugar Syrup | Soda Water
DRY MARTINI
10.50Martin Miller‘s Gin | apros White | Bitters
NEGRONI
10.50Martin Miller‘s Gin | apros Red | Amaro
BASIL SMASH
11.50Martin Miller‘s Gin | Lemon Juice | Basil Leafs | Sugar Syrup
LONDON MULE
11.50Martin Miller‘s Gin | Ginger Beer | Limes
CLOVER CLUB
12.50Martin Miller‘s Gin | Lemon Juice | Egg White | Strawberry Syrup
BEE‘S KNEES
12.50Martin Miller‘s Gin | Lemon Juice | Orange Juice | Honey Syrup
SWEET SOUR DREAMS
WHISKY SOUR
12.50Yellow Rose Harris County | Lime Juice | Bitters | Sugar Syrup | Egg White
VODKA SOUR
12.50Stolychnaya Vodka | Lime Juice | Bitters | Sugar Syrup | Egg White
AMARETTO SOUR
12.50Villa Massa Amaretto | Yellow Rose Outlaw | Lime Juice | Sugar Syrup | Egg White
WASABI SOUR
12.50Martin Miller‘s Gin | Cucumber | Lime Juice | Basil Syrup | Wasabi | Egg White
PISCO SOUR
12.50Pisco Control | Lime Juice | Bitters | Sugar Syrup | Egg White
PISCO’S BUTTERFLY
12.50Pisco Control | Lime Juice | Bitters | Butterfly Pea Infusion | Egg White
Hanoi Passion
VIET MULE
11.50Lua Moi | Ginger Beer | Limes
CHO CU
13.50Don Papa Rum | Malibu | Lime Juice | Cucumber | Pineapple | Sesame Oil
PAPILLON
10.50Villa Massa Limoncello | Tonic Water | Butterfly Pea Infusion
MARTINI 43
12.50Licor 43 Baristo | Vietnamese Coffee
LYCHEE MARTINI
9.50Stolychnaya Vodka | Lichee Liqueur
RED TIGER 22
10.50Martin Miller‘s Gin Lemongrass infused apros Red | Sake | Orange Bitters
Phojito
Vietnamese Pho in a cocktail glass:
The most popular cocktail, not only in Hanoi, has also conquered the hip bars of Hong Kong, Singapore, London and New York. The aromatic spice blend of black cardamom, cassia cinnamon and star anise goes well with gin and Cointreau. The drink was invented by Hanoi’s leading bartender Pham Tien Tiep, who celebrates it in his Ne-Bar.
PHOJITO
12.50Martin Miller‘s Gin | Cointreau | Pho Spices | Sugar | Lime Juice | Coriander
LONG BEACH VIBES
We are also happy to serve the coladas vegan and lactose-free!
PIÑA COLADA
12.50Havana Añejo | Malibu | Heavy Cream | Cream of Coconut | Pineapple Juice
BAI SAO COLADA
12.50Pisco Control | Matcha Syrup | Heavy Cream | Cream of Coconut | Pineapple Juice
LAGON BLEU
11.50Stolychnaya Vodka | Blue Curaçao | Limon Juice | Lemonade
PINK LOTUS
11.50Martin Miller‘s Gin | Lichee Liqueur | Limon Juice | Dragon Syrup
MAGIE VIOLETTE
12.50José Cuervo Reposado | St-Germain | Lime Juice | Butterfly Pea Infusion | Tonic Water
LA VIE EN ROSE
11.50Martin Miller‘s Gin | Lime Juice | Rose Syrup | Bitters
Aperitiv
Price per 0.1l glass
Sparkling
SPARKLING J-GINJO
35.00Ninki Sake | Btl. 0,3L
FRENCH 77
13.50Champagne | St-Germain | Lemon Juice
CHAMPAGNE COCKTAIL
13.50Champagne | Brandy | Angustura
VERMOUTH
apros VERMOUTH
7.50White | Rosé | Red, 6cl
NEGRONI
10.50apros Red | Martin Miller‘s Gin | Amaro
FLEUVE ROUGE
10.50apros Red | Rum | Apple Juice
SAKE
YUZU SPRITZ
11.50Yuzu Sake | Cava | Tonic Water
PRUNE DU JAPON
10.50Tete Japan Botanicals | Tonic Water
Wine by glass
Price per 0.1l glass
White
SAUVIGNON BLANC
5.00The Ned | Marisco | Marlborough
POMINO D.O.C.
6.00Castello di Pomino | Tuscany
ALBARIÑO ATLANTICO
6.00Bodega Mar de Frades | Rías Baixas
ROSÉ
MUSKATTROLLINGER
5.00Rainer Schnaitmann | Württemberg
MIRAVAL
7.00Chateau Miraval | Côtes de Provence
RED
BELLERUCHE A.O.C.
5.00Michel Chapoutier | Côtes du Rhône
FAMILIA
5.50Primitivo di Manduria | Apulia
CHATEAU HAUT PONTET
7.50Saint Emilion Grand Cru | Libournais
Wine by bottle
Price per 0.75l bottle
White
GRAUBURGUNDER
28.50Dry| Matthias Gaul | Pfalz
SAUVIGNON BLANC
31.50The Ned | Marisco | Marlborough
POMINO D.O.C.
39.50Castello di Pomino | Tuscany
ALBARIÑO ATLANTICO
39.50Bodega Mar de Frades | Rías Baixas
SCHEUREBE
39.50Dry| Bischel Appenheim
CHARDONNAY
42.50Alois Lageder | Südtirol
GODELLO ATLANTICO
49.50Bodega Mar de Frades | Rías Baixas
SANCERRE BLANC A.C.
53.50Domaine Michel Thomas | Loire
ROSÉ
MUSKATTROLLINGER
35.00Rainer Schnaitmann | Württemberg
MIRAVAL
49.50Chateau Miraval | Côtes de Provence
WHISPERING ANGEL
59.50Château d‘Esclans | Côtes de Provence
ROCK ANGEL
79.50Château d‘Esclans | Côtes de Provence
RED
SANGIOVESE DI TOSCANA
25.50Caparzo | Tuscany
PROXIMO D.O.C.A.
27.50Bodega Marqués de Riscal | Rioja
BELLERUCHE A.O.C.
33.50Michel Chapoutier | Côtes du Rhône
FAMILIA
32.50Primitivo di Manduria | Apulia
OBERBERGER BASSGEIGE
39.00Franz Keller | Pinot Noir
CHATEAU HAUT PONTET
49.50Saint Emilion Grand Cru | Libournais
BEAUNE DU CHATEAU
89.50Bouchard Pére et Fils | Côte de Beaune
Sparkling by glass
Price per 0.1l glass
White
ALBARIÑO BRUT NATURE
7.00Bodega Mar de Frades | Rías Baixas
DE SAINT GALL
13.50Tradition Brut | Champagne
ROSÉ
BOUVET-LADUBAY
7.00Brut Rosé | Crémant
Sparkling by bottle
Price per 0.75l bottle
White
ALBARIÑO BRUT NATURE
49.50Bodega Mar de Frades | Rías Baixas
DE SAINT GALL
89.50Tradition Brut | Champagne
LOUIS ROEDERER
109.50Brut Premier | Champagne
ROSÉ
BOUVET-LADUBAY
49.00Brut Rosé | Crémant
DE SAINT GALL
119.50Brut Rosé | Champagne
LOUIS ROEDERER
159.00Rosé Vintage | Champagne
Sake
Our first-class sake is much more than an alcoholic drink. Whether warm, cold or carbonated, it is an expression of the Japanese soul and its unique culture. It goes well with meat dishes, fresh fish, sushi and sashimi, and as an aperitif or cocktail. The umami in sake makes it an excellent accompaniment to food. Umami is a natural amino acid found in tomatoes, mushrooms, meat, parmesan, miso and soy sauce.
Translated with www.DeepL.com/Translator (free version)
SAKE BY TAP
HONJOZO
8.500.1L | Urakasumi | 15% | Cold served
SNOW HUT
10.500.1L | Yuki no Bosha | 16% | Cold served
HONJOZO
21.500.25L | Urakasumi | 15% | Warm served
SNOW HUT
26.500.25L | Yuki no Bosha | 16% | Warm served
SAKE BY BOTTLE
Honjozo
59.500.72L | Urakasumi | Honjozo | 15%
Snow Hut
69.500.72L | Yuki no Bosha | Honjozo | 16%
Velvet
79.500.72L | Shichiken | Junmai Ginjo | 15%
Cherry Blossom
89.500.72L | Dewazakura | Ginjo | 15%
Turtle Red
89.500.72L | Ikekame | Junmai Daiginjo | 15%
№12
99.500,72L | Urakasumi | Junmai Ginjo | 15%
SPARKLING
Sparkling J-GINJO
35.000.3L | Ninki | 11%
DEGISTIV & LIQUEUR
TETE - JAPAN BOTANICALS
7.504CL | Amabuki | Shochu & Ume | 12%
GINJO TRESTER
8.504CL | Amabuki | Shochu | 25%
For further drinks, please refer to our drinks menu.
